Learn the stroke order of the Chinese character "煎"

The character "煎" has 13 strokes. Its radical is "灬". View the introduction of "煎"

Let's take a look at the stroke order of "煎."

Rewrite

Characters with the same pronunciation as "煎"

The basic meaning of the Chinese character "煎"

v.: fry; simmer in water; decoct

quant.: decoction (of herbal medicine)

Form words with "煎"

煎饺 fried jiaozi

煎肉包子 fried meat-stuffed bun

煎饺子 fry jiaozi

过淋煎好的中药 filtrate the decocted medicinal herbs

Example phrases using "煎"

• 中药煎好后用纱布滤一下再喝。

  Herbal medicine must be boiled and filtered with a piece of gauze before it is taken.

• 草药应用文火来煎。

  Medicinal herbs should be decocted on a slow fire.

• 把猪肉煎一煎，除去多余的油脂。

  Fry the pork and drain off any excess fat.

• 把半打牛排放入油锅里煎。

  Put half a dozen steaks to fry in a pan.

• 埃尔西把肥肉放在深平底锅里煎，发出吱吱的声音。

  Elsie had the fat frizzling in the chip pan.

• 酥脆的煎熏肉。

  Crispy fried bacon.

• 他从煎鸡蛋上切下一个角

  He sliced a corner from a fried egg

• 煎好后, 将鸭肉移出锅,静置.

  Once cooked, remove from the pan and allow the duck to rest.

• 酥油煎松茸，在松茸产地更常见。

  Yak butter fried matsutake is common in the matsutake production area.

• 给我来四个生煎馒头、两根油条。

  Give me four flat-pan fried buns, two fried dough bars.

Explanation of Chinese character strokes

The types of Chinese character strokes refer to the classification of basic strokes that make up Chinese characters. According to traditional classification methods, the types of Chinese character strokes can be divided into eight major categories, namely: horizontal, vertical, left-falling, right-falling, dot, lifting, hook, and turning. Here is a brief explanation of each type of stroke:

Horizontal: A straight line segment from left to right, such as the character "一".

Vertical: A vertical line segment from top to bottom, such as the character "丨".

Left-falling: A line segment that falls from top to bottom and slants to the left, such as the character "丿".

Right-falling: A line segment that falls from top to bottom and slants to the right, such as the character "乀".

Dot: A small dot, such as the character "丶".

Lifting: A line segment that falls from top to bottom and bends to the right, such as the character "㇀".

Hook: A hook shape formed at the end of a stroke, such as the character "亅".

Turning: A shape where the stroke turns in the middle, such as the character "乛".

These types of strokes can be combined to form complex Chinese characters, each composed of different strokes. Understanding the types of Chinese character strokes is very important for writing and recognizing Chinese characters.